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Food / Cooking ⟩
How to open a can of Corned beef / Bully beefHow to open a can of Corned beef / Bully beef
created 8.2 y • edited 8.2 y by Richard Foulon • Updates history (4)
● Easy 🚩 4 steps 🕗 20 seconds
To open a can of Corned beef / Bully beef, you need 0 thing:
Nothing needed.
Take off the can opener
Raise the tongue up
Insert the key
Twist the key
But they have an "integrated" opening system, allowing you to take a can with you outside without having to worry about having a can opener in your pockets
Here is how to open a can of Corned beef / Bully beef!
1
Take it off.
2
3
4
Once back at the start, give a last strong twist to break off the metal completely.
It may happen, even if it's very rare, that you buy a can with no can opener on it or it was lost somehow. So my advice is to keep an extra key just in case 
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Richard Foulon @richardfoulon created this guide • from the français (French) version
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